Ham and Cheddar Roll-ups
1 pkg. refrigerated crescent rolls
Prepared mustard
¼ cup shredded Cheddar cheese
¼ cup finely chopped fully cooked ham
Preheat oven to 375 degrees.
Unroll the crescent rolls and tear along perforations. They should now resemble the shape of a triangle. Put the triangles on a cookie sheet and spread mustard on each one. Add some cheese and ham to each of the triangles. Roll the dough toward the point, starting at the wide end. Fold the ends in slightly. Bake for about 10 minutes or until golden brown.
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